How to Make Oatmeal Peanut Butter
Place the milk, honey, and salt in a saucepan and bring to a boil over medium heat. Reduce the heat to a gentle simmer.
Add the rolled oats to the milk mixture and mix thoroughly.
Cook for a further 3-5 minutes stirring frequently.
Remove the oatmeal from the heat while it is still slightly runny, and allow it to rest for a few minutes to thicken.
Next, add the peanut butter, and stir until well until it is fully combined.
Serve, sprinkled with Chia Seeds and Chopped Walnuts, and add layers of Sliced Banana and Blueberries. Or add your choice of favorite toppings.