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Avocado Hummus

Avocado Hummus

The creamy texture and mild flavor of avocado hummus make it a perfect choice for dipping or spreading. It is also a great addition to sandwiches and salads.
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Prep Time 10 minutes
Total Time 10 minutes
Course Appetizer, Dip, Side Dish

Equipment

  • Food Processor

Ingredients
  

  • 1 Can Chickpeas drained
  • 1 Avocado
  • 1 Tbsp Tahini Paste
  • 1/2 Lemon juiced
  • 1 Cup Fresh Cilantro
  • 1 Garlic Clove
  • 1 Tbsp Olive Oil
  • 1/2 Tsp Sea Salt
  • 1/2 Tsp Black Pepper

Instructions
 

  • Pour the drained chickpeas into the blender, add the avocado, add the remaining ingredients (tahini paste, lemon juice, cilantro, garlic clove, olive oil, sea salt and black pepper)
  • Puree all the ingredients until smooth and serve with whole grain crackers, celery sticks, and pita wedges.