DELICIOUS MARINADE FOR CHICKEN – EASY AND SIMPLE!
This Delicious Marinade for Chicken is super easy and simple to make, and gives tender and tasty chicken every time!
Prep Time 5 minutes mins
Total Time 5 minutes mins
Servings 6
Calories 255 kcal
Mixing Bowl
Baking dish
Ziploc Bag
- 1/2 Cup Soy Sauce or Shoyu
- 1/4 Cup Water
- 1/3 Cup Oil Olive or Salad
- 2 Tablespoons Dried Minced Onion
- 2 Tablespoons Sesame Seeds
- 1 Tablespoon Sugar
- 1 Tablespoon Ground Ginger
- 1/8 Tablespoon Dried Red Pepper
- 3/4 Tablespoon Garlic Powder
How to Make a Delicious Marinade for Chicken
Mix together all the above ingredients.
Place marinade in a Ziploc bag with chicken parts. This makes turning easier
Marinate chicken parts overnight, turning once, or twice to insure complete marinate.
Bake in 350-degree oven for 1 hour.
FREEZE: MARINATED CHICKEN
Place chicken in a large Ziploc bag and then add the marinade. Remove as much air as possible, seal the bag, and place it in the freezer. Store in the freezer for up to 3 months.
Allow to fully defrost before cooking. No need to let your chicken marinate before freezing as it will marinate as it freezes and thaws!
NUTRITIONAL VALUE:
Fat: 15.1g
Protein: 24.1g
Total Carbs: 6.2g
Calories: 255 calories