JALAPEÑO POPPERS RECIPE WITH BACON
Jalapeno Poppers Recipe with Bacon is a quick and healthy low carb meal everyone will enjoy, prepped in just 10 minutes, then just pop them in the oven for a delicious appetizer, side dish, snack or even a tasty lunch to add to a salad.
Ideal for a Keto Diet but you don’t need to be on any diet to enjoy this recipe
Jalapeno Poppers Recipe with Bacon is a great recipe for a quick prep meal. The jalapenos are full of cream cheese with garlic and topped with bacon bits, making it a great tasty bite.
STORAGE
FRIDGE: Place in an airtight container and store in the fridge for up to 3-5 days.
FREEZER: Place in an airtight container and store in the freezer for up to 6 months.
REHEATING
OVEN: Place in an ovenproof dish and cover, cook at 350F/180C for 15-20 minutes
MICROWAVE: Place in a microwave dish and cook on full power for 1 minute.
JALAPEÑO POPPERS RECIPE WITH BACON
INGREDIENTS
6 Jalapenos
1/4 Cup Cheddar Cheese (shredded)
1/2 Cup Cream Cheese
1/4 Cup Green Onions (chopped)
2 Cloves Garlic (minced)
1 Tbsp Cilantro (chopped)
1/2 Cup Bacon Bits (cooked)
INSTRUCTIONS
1.Preheat the oven to 400F/204C.
2. Cut the jalapenos in half, deseed the jalapenos and set them aside.
3. In a bowl, mix together the cream cheese, shredded cheddar cheese, green onions, cilantro, and garlic.
4. Use a spoon to gently fill the jalapeno halves with the cheese mixture, top with the cooked baked bits.
5. Place all the filled jalapenos onto the lined baking sheet and bake in the preheated oven for 15 minutes.
EQUIPMENT
TIME
PREP TIME: 10 Minutes
TOTAL TIME: 15 Minutes
NUTRITIONAL VALUE
Fat: 5g
Protein: 2g
Net Carbs: 0.8g
Total Carbs: 1g
Total Calories: 50 Calories
Jalapeno Poppers Recipe with Bacon
Equipment
- Mixing Bowl
- Baking Sheet
- Parchment Paper
Ingredients
- 6 Jalapenos
- 1/4 Cup Cheddar Cheese (shredded)
- 1/2 Cup Cream Cheese
- 1/4 Cup Green Onions (chopped)
- 2 Cloves Garlic (minced)
- 1 Tbsp Cilantro (chopped)
- 1/2 Cup Bacon Bits (cooked)
Instructions
- Preheat the oven to 400F/204C.
- Cut the jalapenos in half, deseed the jalapenos and set them aside.
- In a bowl, mix together the cream cheese, shredded cheddar cheese, green onions, cilantro, and garlic.
- Use a spoon to gently fill the jalapeno halves with the cheese mixture, top with the cooked baked bits.
- Place all the filled jalapenos onto the lined baking sheet and bake in the preheated oven for 15 minutes.
